$80.00
Out of stock
The Guindilla de Ibarra or Piparra offers a mild and delicate flavor. It has a yellowish green colour, its skin is fine and its flesh is very tender. It forms part of classic aperitifs such as the popular gilda (piparra accompanied by a couple of stuffed olives and an anchovy fillet) or also as a garnish of a grilled steak.
| Weight | 5 kg |
|---|---|
| Delivery costs | Free delivery for order above $150 within Sydney metro areas. Otherwise, $15 delivery fee will be charged. For out of area, the shipping cost is $15 for 1 carton up to 10kg and goes up by $2 for every additional 2kg. The carton cannot weigh more than 20kg. |
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