Callebaut 823 Milk Couverture Callets – 2.5kg

$52.80

Description

This Belgian Milk Couverture with 33.6% cocoa solids is made with the finest cocoa beans sourced from around the world, natural vanilla and 100% pure cocoa butter. Flavour Profile: Balanced milk, cocoa and caramel taste. Made from the luxurious Wieze cocoa blend, the Callebaut Milk Chocolate is a perfect addition to be used in cakes and desserts such as ganaches, sauces, mousses and caramels.

Note: Occasionally, the callets may be out of stock in its original packaging and we may replace it with another 2.5kg bag which is repackaged from a 10kg bag.

 

Additional information

Weight 2.5 kg
Delivery costs

Free delivery for order above $130 within Sydney metro areas. Otherwise, you'll incure $15 delivery fee. For out of area, the shipping cost is $15 for 1 carton up to 10kg and goes up by $2 for every additional 2kg. The carton cannot weigh more than 20kg.

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