Guilloteau Fromager d’Affinois Blue – 2kg

$128.99

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Description

Fromagerie Guilloteau are industry leaders in a modern process known as ‘ultra filtration’. The Fromager d’Affinois Bleu is a French double-cream soft blue cheese made from cow’s milk. It is a technique co-created by Jean-Claude Guilloteau that occurs before the cheese making process. The pasteurised milk is forced through a series of membranes to extract some of the protein and water, while concentrating all the other desirable components. The result is the production of consistent, nutritionally rich cheeses that have a silkier mouth feel and creamy subtle flavour.

Additional information

Weight 2 kg
Delivery costs

Free delivery for order above $130 within Sydney metro areas. Otherwise, you'll incure $15 delivery fee. For out of area, the shipping cost is $15 for 1 carton up to 10kg and goes up by $2 for every additional 2kg. The carton cannot weigh more than 20kg.

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