This is a product that yields very well when comparing to truffle salsa’s or pastes. The breakings or fragments of graded winter truffle contains only its own juice which is 1% and 1% salt. Made from delicious ripe Melanosporum truffles. Once opened, keep refrigerated and consume within 5 days. Lasts for 36 months if unopened. Aroma and flavour of fresh black winter truffles after harvest.