Texturas Iota Gelification – 500g

$80.00

Description

Iota is a gelling agent extracted from types of red algae (Chondrus and Eucheuma genera), like other carrageenans (carbohydrates extracted from edible red seaweeds). These red algae are found on the coasts of the north Atlantic, as well as in the seas of the Philippines and Indonesia. Iota produces a soft, elastic gel and is ideal for making hot gelatins. This Iota Texturas comes from Albert and Ferrán Andrià – highly praised creative chefs of the world-renowned El Bulli restaurant in Catalonia, Spain.

Additional information

Weight 0.5 kg
Delivery costs

Free delivery for order above $130 within Sydney metro areas. Otherwise, you'll incure $15 delivery fee. For out of area, the shipping cost is $15 for 1 carton up to 10kg and goes up by $2 for every additional 2kg. The carton cannot weigh more than 20kg.

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