Description
This ruby-coloured vinegar is made from the juice of fresh raspberries which is blended into white wine vinegar, then aged in oak barrels. Try it in sauces for fish and vegetables or use it to add a subtle tartness to vinaigrette.
Weight | 0.5 kg |
---|---|
Delivery costs | Free delivery for order above $150 within Sydney metro areas. Otherwise, $15 delivery fee will be charged. For out of area, the shipping cost is $15 for 1 carton up to 10kg and goes up by $2 for every additional 2kg. The carton cannot weigh more than 20kg. |
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.