Meat & Seafood

Showing 1–32 of 85 results

• 

  Affineur Prosciutto Sliced – Approximately 500g

  $46.53
  $84.60 /kg
• 

  Barossa Fine Foods Black Pepper Port Pate – 110g

  $5.50
• 

  Barossa Fine Foods Duck Terrine Pate – 110g

  $5.50
• 

  Barossa Fine Foods Farmhouse Pate – 110g

  $5.50
• 

  Boscastle Frozen Aussie Beef Family Pie – 1.2kg

  $29.50
• 

  Boscastle Frozen Beef Burgundy Family Pie – 1.2kg

  $29.50
• 

  Boscastle Frozen Chicken Mushroom Family Pie – 1.2kg

  $29.50
• 

  Boscastle Frozen Thai Chicken Family Pie – 1.2kg

  $29.50
• 

  Caviar: ARS Italica Royal Oscietra – 125g

  $550.00
• 

  Caviar: ARS Italica Royal Oscietra – 50g

  $225.00
• 

  Caviar: Black Pearl Beluga – 125g

  $870.00
• 

  Caviar: Black Pearl Beluga – 50g

  $350.00
• 

  Caviar: Black Pearl Siberian – 100g

  $383.00
• 

  Caviar: Black Pearl Siberian – 50g

  $193.00
• 

  Caviar: Black Pearl White Sterling – 125g

  $370.00
• 

  Caviar: Black Pearl White Sterling – 50g

  $159.00
• 

  Conservas Angelachu Brine with Essence of Anchovy – 250ml

  $83.00
• 

  Conservas Angelachu Premium Anchovies in Olive Oil – 115g

  $35.00
• 

  Conservas Angelachu Premium Anchovies in Olive Oil – 50g

  $18.50
• 

  Conservas Catalina Premium Anchovies in Olive Oil – 50g

  $12.50
• 

  Conservas Catalina White Tuna Fillets – 115g

  $13.20
• 

  Couturier Escargot Snails 8 Doz – 800g

  $31.99
• 

  Farce Charcuterie Black Pudding with Single Origin Steel Cut Oats – 175g

  $12.20
• 

  Farce Charcuterie Chicken Liver Parfait with Muelled Wine Jelly – 150g

  $13.40
• 

  Farce Charcuterie Duck & Fig Terrine – 150g

  $16.30
• 

  Farce Charcuterie Ham Parsley & Mustard Terrine – 150g

  $12.20
• 

  Farce Charcuterie Pork Confit Garlic & Pistachio – 150g

  $12.20
• 

  Farce Charcuterie Pork Green Peppercorn & Brandy Terrine – 150g

  $12.20
• 

  Georges Bruck Semi Cooked Foie Gras Black Label – 250g

  $150.00
• 

  Georges Bruck Semi Cooked Foie Gras White Label – 500g

  $165.00
• 

  Georges Bruck Semi Cooked Foie Gras with Madeira – 120g

  $110.00
• 

  Huon Gravlaks Cured Atlantic Salmon – Approximately 1kg

  $51.70