Description
This 55% pure cocoa butter dark couverture chocolate has intense notes of cocoa and vanilla, as well as light woody and toasted touches. Its fluidity makes it ideal for incorporation into mousses or ganaches.
Cémoi is France’s first chocolate manufacturer, heir to a 200-year tradition of French chocolate making expertise. Armed with 10 production sites in France and 4 overseas, the company employs 3200 employees worldwide. Over generations, the family retained its governance and has been running the company with the tradition of promoting French chocolate excellence. As a major industrial player, Cémoi is one of few companies to control and master the entire cocoa process “from bean to bar.”
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