• Home Pyengana Traditional Cheddar 12m Portion – 150g
Pyengana Traditional Cheddar 12m Portion – 150g

Pyengana Traditional Cheddar 12m Portion – 150g

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SKU: 95181e261d3d49a63361e27601279729


Pyengana Cheddar is made according to traditional, handmade techniques that date back to the turn of the century. The curds are formed using a technique known as ‘stirring’ and after hooping, the rounds are clothbound and pressed, then matured for up to 12 months on pine shelves. The symbiotic relationship of the surface moulds and cultures helps to develop a fine textured, crumbly body, aromas reminiscent of summer grass, herbs and honey, and a long, sweet and nutty flavour.

Additional information

Weight 0.15 kg
Delivery costs

Free delivery for order above $150 within Sydney metro areas. Otherwise, $15 delivery fee will be charged. For out of area, the shipping cost is $15 for 1 carton up to 10kg and goes up by $2 for every additional 2kg. The carton cannot weigh more than 20kg.


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