Description
The Good Grub Hub (TGGH)’s premium Hojicha Powder (Dark Roast) is crafted from carefully roasted Japanese tea leaves, delivering a deep, earthy flavour with nutty, smoky, chocolate, and coffee-like notes. Roasted at high temperatures by skilled tea masters, the process enhances its natural aroma while reducing bitterness and astringency, resulting in a smooth and well-balanced taste. Compared to Matcha, Hojicha offers a gentler experience with lower caffeine, making it perfect for any time of day. Versatile and aromatic, this Hojicha Powder is ideal for both sweet and savoury creations, from sponge cakes, ice creams, panna cotta, and Basque cheesecakes to lattes, cocktails, and sauces. Supplied in a generous 1kg format, it’s an excellent choice for professional kitchens, cafés, and bakeries seeking authentic Japanese flavour.
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