This Callebaut Belgian Dark Couverture with 70% cocoa solids is made with the finest cocoa beans sourced from around the world, natural vanilla and 100% pure cocoa butter. Extra-bitter dark chocolate with a great boost of roasted cocoa.
Please note in the summer months the chocolate may melt a little when shipped. This will not affect the chocolate and will be fine once re-melted. Shipping any temperature sensitive items between September and April is at the risk of the buyer.