Description
Daisho Ajishio Kosho is a popular Salt & Pepper with Umami in Japan. It is well blended, balanced seasoning with salt and pepper. Ideal for meat dishes such as steak or as a seasoning for a variety of cuisine.
Daisho Ajishio Kosho is a popular Salt & Pepper with Umami in Japan. It is well blended, balanced seasoning with salt and pepper. Ideal for meat dishes such as steak or as a seasoning for a variety of cuisine.
Weight | 0.5 kg |
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Delivery costs | Free delivery for order above $150 within Sydney metro areas. Otherwise, $15 delivery fee will be charged. For out of area, the shipping cost is $15 for 1 carton up to 10kg and goes up by $2 for every additional 2kg. The carton cannot weigh more than 20kg. |
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