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Emmental cheese is named for the region that produces it, Switzerland’s Emme valley. This firm cheese is known for the holes caused by gas forming during the ripening process. This cheese is perfect for melting.
Swiss Emmental – Approximately 2.7kg
Categories: Cheese & Dairy, Chilled, Semi / Hard
Swiss Emmental – Approximately 2.7kg
$135.00
This product is a variable weight product, so the relevant quote is the $/kg price:
- When you buy, you will pay for 3kg of this product.
- When we select the product in store, we will weigh it and refund you for the difference between the weight paid and the actual weight received.
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Additional information
| Weight | 3 kg |
|---|
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