Description
The Anëo couverture chocolate from WEISS is a product of astonishing purity, it is a fondettes (synonym of couverture chocolate ) white of light color, very little sweetened which caresses the palate thanks to its taste of fresh and creamy milk, perfectly balanced with notes of vanilla from Madagascar. It has a perfect fluidity and a very melting texture, it will be the ally of your creativity for all uses in pastry or confectionery where white chocolate is necessary. It is an ideal choice for pastry chefs and confectioners who are looking for a white chocolate of astonishing purity for their creations.
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