Description
Peru 62% is a light mahogany coloured chocolate, prepared with fine flavour cacao from the north west of Perú. Its taste profile is fresh and slightly acidic, with some blackberry and cherry notes. This chocolate presents a warm finish of fresh almonds and toasted dried fruits. INGREDIENTS – Cocoa liquor (cocoa mass) from Peru, sugar, cocoa butter, emulsifier (soy lecithin). This product may contain traces of nuts (almonds, halzenuts, pistachio, pecan nuts), peanut, gluten, sesame, milk and egg proteins. This product is made in an installation that uses milk.
Please note in the summer months the chocolate may melt a little when shipped. This will not affect the chocolate and will be fine once re-melted. Shipping any temperature sensitive items between September and April is at the risk of the buyer.
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