Black Pearl is caviar produced from the Acipenser Baerii (Siberian Sturgeon.) The finest Siberian Sturgeon are hand reared in the pure waters of the Goslawice farm, in Poland. Siberian displays a subtle , clean flavour with a cream and butter palate. It’s a medium 2.7-3mm pearl that readily melts within the warmth of the mouth.
Note: For larger sizes of caviar (such as 125g, 250g, etc.), please contact us.