Red Spoon Gellan Gum F Low Acyl Powder – 450g




Produced by a microbial reaction, Gellan gum has a high tolerance to heat when set, tolerates a wide Ph range of 4-10 and can withstand the effects of alcohol and enzymes, unlike other gelling agents. Low acyl Gellan forms hard, non-elastic and brittle gels as well as fluid gels. Soluble in both hot or cold bases, it has to be brought above 90c to activate.

Usage: Gelling – 0.2-0.8% /L For fluid gels, allow the base to set and puree in blender until smooth.

Additional information

Delivery costs

Free delivery for order above $120 within Sydney metro areas. Order below $120 will incur a shipping cost of $15.00 for dry goods (total weight has to be under 6kg). Additional $10.00 will be charged for chilled or frozen goods which require extra handling and packing. If your total shipping cost comes to $25.00 at checkout, it means you have chosen a chilled or frozen product in your transaction.


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