Thin green peppers native to the Basque Country, packed in white vinegar, creating a tangy and spicy treat. Delicate and complex. Pickled pepper is another great Spanish tradition, which belongs to the pepper family and is used both in the preparation of sauces and in the preparation of various recipes. Origin – Spain.
| Weight | 2 kg |
|---|---|
| Delivery costs | Free delivery for order above $150 within Sydney metro areas. Otherwise, $15 delivery fee will be charged. For out of area, the shipping cost is $15 for 1 carton up to 10kg and goes up by $2 for every additional 2kg. The carton cannot weigh more than 20kg. |
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